Lentil soup recipe
This is a very easy to make lentil soup recipe. It is very quick, it has a very nice mild taste and is usually kids’ favorite. I would also call it a very traditional recipe as my mom used to make it for me when I was a child and my child is now always happy to have the same soup.
You need
2 cups brown lentil
3-4 cloves garlic
1 middle size onion
1 middle size carrot
Red paprika powder
Salt on taste
Savory 1 or 2 tbsp
2 tbsp vegetable oil (I usually use sunflower oil as it does not give very strong taste)
1 very small tomato
Clean and wash the lentil, pour cold water and put to boil. Add the garlic, the onion, the carrot all chopped on small cubes, also the savory and the oil. Let it boil on low heat until almost ready. Than add the rest of the ingredients, the tomato should be also finely chopped. When ready you can serve it with nice bread. This recipe does not take more than 10 minutes in the kitchen and it takes around 40 minutes for the meal to be ready.